Preheat oven to 350 degrees F.
Season chicken with salt and pepper. Toss with a 2
tablespoons olive oil and brown on both sides in a wide
fry pan or skillet over high heat. Remove from heat, add
oil, thyme, and garlic cloves. Cover and bake for 1 1/2
hours.
Remove chicken from the oven, let rest for 5 to 10
minutes, carve, and serve.